This is the perfect recipe for chessboard cake.

Are you sick of eating regular vanilla andĀ cocoa? It is difficult to forget the taste, and our minds are almost accustomed to it forever. We believe it is time to get out of our comfort zone and try the new chessboard cakes recipe. The recipe and the preparation are all ready for you. You can also order it online from theĀ best bakery. This amazing cake is for those looking to challenge themselves and try something new.

Ingredients

1. 3 to 3/4 cups all-purpose flour 2. Two teaspoons of baking powder 3. 1/4 teaspoon baking soda 4. One teaspoon of salt 5. 1 1/2 cups unsalted butter 6. 2 cups sugar 7. Five eggs 8. Three teaspoons of pure vanilla extract 9. 1 to 3/4 cups buttermilk 10. 1/3 cup rainbow sprinkles 11. 2-3 drops of food coloring (any color) 12. Vanilla Buttercream 13. 6 Tablespoons heavy cream 14. One teaspoon of pure vanilla extract 15. 1/4 teaspoon salt Once you're done, you can make a new cake. It is called chocolate and yellow cake.

Preparation

To have two flats in your hands, take both cakes and slide them apart. Four cakes must be made from half-baked cakes. Use a small knife to cut out a circle from the cake. Make a smaller circle with a glass from the rest of the cake. It's time to place the rings on the cake so that the chocolate layer is on the outside and the yellow cake is on the inside. Continue repeating this process. The frosting is a wonderful way to add great flavor between layers of cakes. Continue to make the circles of cakes using the two colors. Four layers of cake are required. After that, you will need to frost it. Once it has cooled, you can enjoy the food.

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